THIS MONTH IN WBM - AUSTRALIA'S WINE BUSINESS MAGAZINE
Crack a bottle of Bay of Fires Pinot Noir and celebrate! You’ve found one of the world’s most respected wine publications WBM – Australia’s Wine Business Magazine. The January-February edition is another quality read with Tasmania based winemaker Peter Dredge on the cover.
CONTROVERSIAL WINE EXPORT APPROVAL PANEL AXED
Wine Australia has axed its export approval process, replacing it with a more rigorous auditing presence. Effective immediately, exporters do not need to submit each wine and wine label for approval, unless requested to do so.
ARE WE CUTTING IT?
Can mustard be interesting? Only if it is liberally spread over the award winning De Bortoli's Harry's Hot Stick, I hear you say.
WINE100 BONUS
WBM now includes WINE100, the trade magazine which includes 200 fabulous wine reviews by Nick Stock and Tyson Stelzer.
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